Enjoy Thai spicy food,well known menu "Somtam"

Green papaya salad is a spicy salad made from shredded unripe papaya. Probably originating from ethnic Lao peoples living in present-day Thailand, it is also eaten throughout Southeast Asia. Locally known in Cambodia as bok l'hong (Khmer: បុកល្ហុង, pronounced [ɓok lhoŋ]), in Laos as tam som (Lao: ຕໍາສົ້ມ) or the more specific name tam maak hoong (Lao: ຕໍາໝາxຫຸ່ງ, pronounced [tàm.ma᷆ːk.hūŋ]), in Thailand as som tam (Thai: ส้มตำ, pronounced [sôm tām]), and in Vietnam as gỏi đu đủ. Som tam, the Thai variation, was listed at number 46 on World's 50 most delicious foodscompiled by CNN Go in 2011